What others are saying
Asia’s 50 Best Restaurants
“Nadodi is a homage to the journey made by Kerala’s Nomadic tribes over the land bridge that once existed to Sri Lanka... A study in general about how food, like people, defines borders”
tatler
“Nadodi elevates humble dishes by intensifying flavours and creating depths to present a tantalising culinary journey that traverses the lands of India and Sri Lanka”
Le Guide Michelin
“The modern South Indian restaurant weaves storytelling with tradition”
augustman
The tasting menu takes you on a journey of these regions, providing you with authentic flavours but also presents playful interpretations of classic dishes. Here are a few of our favourite dishes prepared by the brilliant team at Nadodi.
buro
Nadodi needs no introduction to avid gourmands in Malaysia and across the region. Nadodi continues to reinvent itself by presenting familiar flavours in novel ways while staying true to traditional techniques passed down through generations.
OUR TESTIMONIALS
